A major review comparing organic and conventional farming has found organic crop yields are much higher than previously thought.
The analysis of 115 studies showed that organic crop yields were only 19.2% lower on average than conventional crops, a smaller difference than previous estimates.
Researchers at the University of California, Berkeley, also found that certain practices could further shrink the productivity gap between organic and conventional farming.
Senior study author Prof Claire Kremen said: “With global food needs predicted to greatly increase in the next 50 years, it’s critical to look more closely at organic farming, because aside from the environmental effects of industrial agriculture, the ability of synthetic fertilisers to increase crop yields has been declining.”
The researchers pointed out that the available studies comparing farming methods were often biased in favour of conventional agriculture, so the estimate of the yield gap is likely overestimated.
Continue reading “Organic Yields Higher Than Previous Estimates Claims New Study”
Watch this video to see how a French supermarket managed to win hearts and minds of its customers and reduced food waste significantly.
Sadly it has been estimated that we waste of 300 Million tons of food a year. This seems almost criminal when you consider that there are many people in the world who are literally starving to death. In part this has come about due to certain foods not meeting the exacting aesthetic standards that the modern consumer now expects. Supermarkets won’t buy ‘Ugly’ fruit and vegetables for risk of not being able to sell them (they say)… well until now that is.
“Intermarché launched the Inglorious Fruits&Vegetables, a film, print, poster and radio campaign, celebrating the beauty of the Grotesque Apple, the Ridiculous Potato, the Hideous Orange, the Failed Lemon, the Disfigured Eggplant, the Ugly Carrot, and the Unfortunate Clementine.
Now you can eat five a day inglorious fruits and vegetables. As good, but 30% cheaper. The inglorious Fruits and Vegetables, a glorious fight against food waste.“
Continue reading “Inglorious Fruits And Vegetables Campaign”
This is a collection of interviews for anyone interested in growing their own food or living a more sustainable existence.Thirty-four presentations cover everything from community building to creating a food forest to beginning your very first garden, saving non-GMO seeds, permaculture and much more.
So like you I’ve also missed the first couple of days but it runs until the 14th, the snag is the lectures are only available for 24 hours after they post them (10am US Eastern Daylight Time) but it’s worth signing up now for the remainder of the videos and talks. I really enjoyed the one I just listed to the talk with Vandan Shiva about, among other things, the vital importance of seed saving as well as the abundance that comes from say 1 tomato gives you enough seeds to grow potentially hundreds more tomatoes.
I think you’ll like these, so get them while they you can for free.
SIGN-UP LINK: http://www.growfoodsummit.com
It’s a delicate subject especially the part surrounding birth rates and fertility but a really good documentary that’s worth watching as it addresses many of the real issues surrounding the environmental impact we have and how sustainability is going to have to be a huge part of all our futures or our future generations may potentially face catastrophic consequences.
Prepare for the best but plan for the worst…
“In a Horizon special, naturalist Sir David Attenborough investigates whether the world is heading for a population crisis.
In his lengthy career, Sir David has watched the human population more than double from 2.5 billion in 1950 to nearly seven billion. He reflects on the profound effects of this rapid growth, both on humans and the environment.
While much of the projected growth in human population is likely to come from the developing world, it is the lifestyle enjoyed by many in the West that has the most impact on the planet. Some experts claim that in the UK consumers use as much as two and a half times their fair share of Earth’s resources.
Sir David examines whether it is the duty of individuals to commit not only to smaller families, but to change the way they live for the sake of humanity and planet Earth.”
This BBC documentary sees George Alagiah travel the world in search of solutions to the growing global food crisis and how we’ll go about securing access to food (food security) for the rising populations. This along with coping with a ever changing climate, water shortages and the effect of our reliance/dependance on oil based fertilisers and as an energy source.
Greetings to all “out there” and welcome aboard!
I hope this blog will bring to you information and demonstrations of sustainable living practices as well as things like the Horticultural growing principes of Permaculture and practicial alternitive growing techniques like say Aquaponics… for experimentation purposes you may even get to see a hydroponic glasshouse grown chilli or two.
If anyone has any suggestions of what they would like to see please drop contact me, feel free to contact me regarding anything for that matter.
All the best,